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Tag: KC Bier Co. Festbier

April 26, 2019October 4, 2019 Let Us Drink Beer

Vienna Lager – A Tale of Divergent Styles

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Top 5 Favorite Beers

  1. Ayinger Bavarian Pils
  2. Arches Mexican Empire
  3. Paulaner Munich Original Lager
  4. Ayinger Oktober Fest-Marzen
  5. Creature Comforts Silent World Black Lager

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I think I can make a case for this being the State Beer of Georgia! Brown Thrasher (5.4% ABV) by Pretoria Fields Collective in Albany, GA. This is a neat farm/brewery that uses ingredients grown locally where they can. This beer gives you a good sense of South GA terroir - using home grown barley, GA pecans & locally sourced honey. It exhibits a nice play between toasted/roasted malt, caramel, nutty pecan & sweet honey flavors. Mild bitterness. Light bodied with a semi-dry medium length finish. A very good take on American Brown Ale. Well crafted @pretoriafieldsbrewing! Very enjoyable beer. Way to jazz up brown ale a little! Purchased at Total Wine North Point. Grab it while it lasts!
Happy Thanksgiving! I hope everyone has a wonderful & blessed Thanksgiving. Enjoy food, family & remember those in our military who can't be home this Thanksgiving. Cheers!
Here are four outstanding Abbey Ales from St. Bernardus.
While I prefer to drink local, it's hard to pass up great beers when they are available. Weihenstephaner Festbier (5.8% ABV) is still one of the best Festbiers on the market. Made by a world class brewery in @weihenstephan_official . It represents the characteristics of how drinkable beers should be. Using traditional German brewing techniques, it's made from Bavarian light barley malt, Hallertauer Taurus and Hallertauer Traditional hops, resulting in a surprisingly full bodied beer with floral aroma and bready, spicy flavors. A restrained bitterness and dry finish makes the beer easy drinking and compatible with a number of different foods. I really enjoy this beer and am a little sad to see the stock disappear! Well crafted Weihenstephaner 🍻! Prost!
This is a tasty Belgian style treat from Arches Brewing of Hapeville, GA. Southern Bel is a 6.8% ABV Belgian Ale with a twist. It has an old school wooden barrel character from Peruvian wood. You get complex malt and yeast character with a dash of wood flavor. Well crafted! Rated 89 by The Beer Connoisseur.
Did you know that Trappist Cistercian monks make some the worlds unique beers? Orval is brewed by the monks of Oval within the walls of the abbey itself. Orval is meticulously brewed with pale and caramel malt; hopped with Hallertau, Styrian Golding and Strisselspalt variety hops. It all produces a light to medium bodied, aromatic beer with moderate bitterness, spiciness and a little bit of tartness. This beer can be drank right away or cellared and enjoyed later.

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